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Strawberry Shortcake Oatmeal Cookies

Bright strawberry notes layered into hearty oats. Balanced moisture creates a chewy yet structured bite.
Print Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Breakfast, Dessert, Snacks
Cuisine American, Western
Servings 8 people
Calories 135 kcal

Equipment

  • 1 All-Clad saucepan
  • 1 Cookie scoop

Ingredients
  

  • 2 cups oats
  • 1/2 cup dried strawberries
  • 1/3 cup butter
  • 1 cup sugar
  • 1/4 cup cream

Instructions
 

  • Heat butter, sugar, cream to boil.
  • Stir in oats and strawberries.
  • Scoop and set.

Video

Notes

Ingredient Contribution Highlights
  • Oats: Fiber, complex carbs, small protein boost
  • Dried strawberries: Natural sugars, slight fiber
  • Butter & cream: Main fat source, adds richness
  • Sugar: Primary contributor to calories and sweetness
Notes
  • Using unsalted vs salted butter won’t significantly change calories
  • Swapping cream for milk can slightly reduce fat
  • Reducing sugar or using alternatives will lower overall calories
Pro Tip: Toasting oats lightly enhances flavor and chewiness, even in no-bake cookies.
 

How to Store Your No-Bake Cookies

  • Room Temperature: 2–3 days in an airtight container.
  • Refrigerator: 1–2 weeks; keeps chocolate and peanut butter stable.
  • Freezer: Up to 3 months; separate with parchment to prevent sticking.
Bonus Tip: Let cookies reach room temperature before serving — flavors and texture improve dramatically.

Make It Your Own: Cookie Customization Ideas

  • Swap nuts: almonds, pecans, or walnuts instead of macadamia.
  • Mix-in chocolate: dark, milk, or white chips for texture variety.
  • Add flavors: a pinch of cinnamon, vanilla, or citrus zest.
  • Dietary swaps: use gluten-free oats or sugar alternatives to suit preferences.
Servings: 16 cookies
Total Nutrition (Entire Recipe)
  • Calories: ~2,150 kcal
  • Carbohydrates: ~300 g
  • Protein: ~30 g
  • Fat: ~95 g
  • Sugar: ~190 g
  • Fiber: ~32 g
Per Cookie (1 of 16)
  • Calories: ~135 kcal
  • Carbohydrates: ~19 g
  • Protein: ~2 g
  • Fat: ~6 g
  • Sugar: ~12 g
  • Fiber: ~2 g
Note: The video is intended for guidance only. Exact ingredient amounts and steps may differ from our written recipes. Use the video as inspiration and follow the written recipe for best results.
Keyword Fruity desserts, Homemade cookies, Oatmeal cookies, Strawberry cookies