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Zesty Mini Chicken Burgers

Zesty Mini Chicken Burgers Recipe

These Zesty Mini Chicken Burgers are juicy, flavorful halal sliders made with seasoned ground chicken and cooked in under 10 minutes. Perfect for Ramadan iftar, potlucks, or kid-friendly dinners, these mini burgers are freezer-friendly and easy to prepare ahead of time.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Appetizer, Ifatr, Main Course
Cuisine American, Fusion
Servings 6 people
Calories 220 kcal

Equipment

  • 1 Large skillet or Griddle,
  • 1 Spatula
  • 1 Mixing bowl

Ingredients
  

  • 1 lb Ground chicken
  • ½ cup Breadcrumbs
  • 1 Egg beaten
  • 1 tsp Onion powder
  • 1 tsp Garlic salt
  • ½ tsp Black pepper
  • 12 Mini slider buns
  • Sliced cheese
  • Mayo/Ketchup for topping

Instructions
 

  • In a bowl, mix ground chicken, egg, breadcrumbs, and spices.
  • Form into 12 small, flat patties (they shrink slightly when cooking).
  • Heat a lightly oiled skillet over medium heat.
  • Cook patties for 4 minutes per side until the internal temperature reaches 165°F.
  • Toast the buns, add the patty, a square of cheese, and your favorite sauce.

Notes

Freezer Tip: Freeze uncooked patties with parchment paper separators. Kid-Friendly: Use honey mustard for a sweeter flavor profile.
 
Nutrition:
Calories: 220 | Protein: 16g | Carbs: 18g | Fat: 8g
Keyword easy chicken slider recipe, halal chicken sliders, mini chicken burger halal, Ramadan iftar burger ideas